Festive Celebrations at Assagio

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For the holiday celebrations this year, Assaggio Trattoria Italiana presents their Winter Holiday Specials for you to experience with friends and families this year.

 

On Christmas Eve 24th December, Assaggio Wanchai offers a scrumptious 5-course dinner menu, featuring Brand Chef Francesco’s signature handmade ravioli and a tantalizing festive treat Ginger Parfait with Candied Orange & Chocolate.

151209 Assaggio Christmas Specialties_ Egg Yolk & Marsala Wine Cream with Homemade Cookies & Red Berries (Top)_Lobster Salad (Middle)_Homemade Ravioli (Bottom)

For  Christmas Day, 25th December, Assagio Wanchai’s lunch and dinner will feature  Brand Chef Francesco‘s handpicked Boston Lobster creations, from Herb Butter-glazed Lobster, Lobster Salad “Catalana”, Lobster Pizza and at the buffet counter a special Lobster Soup will also be available.

 

Main courses include Lobster Aglio e Olio, Prosecco Risotto with Lobster and Lobster Lasagna; in addition to the delightful selection of Italian appetizers, DOP cold cuts and cheeses, Assaggio’s signature Suckling Pig will be available at the carving station, as well as organic vegetables and fruits salads. To end on a sweet note, an array of Italian desserts, ice cream and Christmas Yule Log will be available for diners at the Dessert Counter. Alongside the Christmas menus, Assagio Wanchai and Tsimshatsui will be serving Christmas drinks throughout the month of December, including the Mixed Berry Delight and Ginger Noel!

151209 Assaggio Christmas Drinks_Mixed Berry Delight (Left)_Ginger Noel (Right)

After the Christmas week, on New Year’s Eve, 31st December, diners may choose from our early-bird 5-course dinner menu available from 6pm to 8pm. Assaggio will also extend opening hours until 1am with a festive a la carte menu, available starting 10:30pm.

 

Assaggio Wanchai
Address: 6/F Hong Kong Arts Centre, 2 Harbour Road
Reservation: +852 2877 3999
Assaggio Tsimshatsui
Address: 2/F Mira Mall, 118 Nathan Road
Reservation: +852 2315 5399