La Scala Wagyu Beef and Seafood Dinner

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When it comes to beef, the Wagyu beef is considered one of the most exquisite. The wondrous marbling texture and tenderness of Wagyu beef has been considered a flavor of gourmet. La Scala is proud to present the Wagyu Beef and Seafood Dinner Buffet with premium M5 Australian Wagyu Beef to create innovative dishes which would light up your day.


The Beef and Seafood Dinner has many delicious bites using the Wagyu Beef, like the Roasted Wagyu Beef with Green Bean Salad, Pan-Fried Diced Wagyu Beef with Lemon Grass & Garlic Flakes, and Wagyu Beef Teriyaki Sushi Rolls.


To go along with the mouth-watering beef, La Scala has brought together fresh seafood from across the globe for a spectacular feast including Lobsters, Seafood on Ice, Scallop Rolls Sashimi, Fresh Shucked Oysters and the ever so popular Bird’s Nest Desserts.


The promotion starts on May 1st and will be available to diners until the June 30th.

Here is a chart showing the price and time:



2/F Royal Plaza Hotel, 193 Prince Edward Road West, Kowloon